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Hot Honey Pork Chops

SERVINGS
4
PREP TIME
5 min
COOK TIME
10 min

INGREDIENTS

  • 4 Coleman Natural boneless, center-cut pork chops
  • 6 tablespoons honey
  • 2 tablespoons hot pepper sauce

INSTRUCTIONS

1 Heat grill, grill pan or heavy skillet to medium heat.

2 In small bowl stir together honey and hot pepper sauce.

3 Season chops with salt and pepper and grill over direct heat, turning and basting with honey-pepper sauce mixture, until chops are nicely browned and reach an internal temperature of 145 degrees F, about 8-10 minutes. Let rest for 3 minutes prior to serving.