Ham and Cheese Quiche with Swiss Chard and Green Onions
Fresh eggs, cubes of salty ham, and earthy Swiss chard are sandwiched between a flaky crust and melted cheese in this tasty quiche. This savory pie makes a filling breakfast or a delightful dinner! Serve with a fresh green salad and a slice of crusty bread to make it a meal. Opt for humanely-raised ham from Coleman Natural, farm-fresh eggs, and organic Swiss chard to keep this dish better for you and the planet.