Caliente Turkey Burger Bowl

Instructions

Directions

• Grill the turkey burger according to the directions on the package.
• Place the chopped lettuce greens in a bowl and top with the grilled turkey burger in the center of the lettuce.
• Surround the burger with individual piles of the rest of the ingredients.
• Drizzle all of the ingredients with your favorite ranch dressing or even some sour cream combined with lime juice.

Pickled onions

• Thinly slice a red onion and place in a small sauce pan filled with ¼ cup of white vinegar.
• Bring to a boil and allow to simmer for several minutes.
• Turn off heat and allow to stand for a half hour.
• Drain off the vinegar and reserve the pickled onions.

Adobo Tomatoes

• Chop one or two (based on how hot you like it) chipotle peppers in adobo sauce and add to a drained can of diced tomatoes.

You can also easily turn this recipe into a yummy hand-held burger by topping a grilled COLEMAN NATURAL® Turkey Burger with the ingredients. Add some lettuce greens (optional) and serve it on your favorite toasted bun!