Recipes

Kielbasa and Veggie Kabobs

Servings

4

Prep Time

30 min

Cook Time

20 min

Ingredients

1 package Coleman Polish Kielbasa Uncured Sausage
1 red onion
2 bell peppers, any colors you like
2 ears of corn, cut crosswise into 2-inch rounds
12 whole mushrooms
12 cherry tomatoes

Tip

Soak skewers in water for 30 minutes to prevent burning on the grill.

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Instructions

Preheat the grill to medium heat, approximately 300º F.

Cut the red onion, peppers and corn into bite-sized chunks.

Place kielbasa and all veggies onto skewers, alternating as you go.

Cook on the grill, rotating every few minutes until veggies are tender, approximately 20 minutes total.

A collection of our favorite recipes

Products in This Recipe

Coleman Products Polish Kielbasa Uncured Sausage

Uncured Smoked Polish Kielbasa

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Kielbasa Shakshuka

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